Our barrel-fermented Alsatian-style pinot gris from this organically farmed vineyard located in southern Willamette Valley shows notes of tropical fruits, honey, and a touch of Meyer lemon.

Succulent and smooth, this Pinot Gris, sourced from the southern Willamette Valley, is the perfect white wine to sip on a hot summer day. Notes of grapefruit and fresh cut grass glow amidst a palate of bright acidity. We strive to maintain a balance of fruit and acidity, while presenting the luscious texture and aromas that the fruit offers.